Smashed Avocado

Name: Smashed Avocado
Prep time: 10 min
Total time: 10 min
Yield: 1 servings
Ingredients: 2 slices toast; 1/2 avocado; 1 tsp lemon rind; salt & pepper; 1 tbsp feta (crumbled)

Felicity MacLeod

Prep 10 mins10m

Serves 1

Smashed avocado is a brunch favourite of mine. It is so easy to recreate at home, here is my version with lemon rind, salt, pepper and feta cheese.

It's amazing by itself or top with poach eggs, salmon or grilled mushrooms.

Ingredients

2 slices toast
½ avocado
1 tsp lemon rind
salt & pepper
1 tbsp feta (crumbled)

Instructions

Keep screen awake

1
Prepare two slices of toast.
2
Scoop out the avocado and using the back of the spoon lightly spread the avocado (you want it to be chunky).
3
Grate lemon rind over the avocado and sprinkle with salt and pepper.
4
Add the crumbled feta over the top and if you desire also add a poached egg, smoked salmon or grilled mushrooms.

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