Chocolate Peanut Butter Protein Balls

Instructions

• 1

  Fill a skillet with water, and heat to just below simmering. Break the chocolate up and place it in a glass bowl. Place the glass bowl in the water. Gently and constantly stir the chocolate while keeping the water below simmering until melted and remove from water.
• 2

  Add the remaining ingredients to the bowl and mix well.
• 3

  Roll the ingredients into a ball and place on parchment paper.
• 4

  Put the balls in the freezer to keep.