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Baked camembert with cranberry sauce
Baked camembert with cranberry sauce

Baked camembert with cranberry sauce

Felicity MacLeod

Felicity MacLeod

Baked camembert with cranberry sauce is baked gooey, yummy goodness.

A must at every Christmas party. Festive thanks to the cranberry sauce and the calories associated with such as tasty cheese!

Ingredients

  • 200 g camembert (whole round works best)
  • 3 tbsps cranberry sauce
  • 1 tbsp olive oil

Instructions

Keep screen awake
  • 1
    Line a baking tray with baking paper and heat the oven to 180 degrees C.
  • 2
    Place the Camembert on the baking paper.
  • 3
    Drizzle the olive oil over the cheese.
  • 4
    Add the cranberry sauce over the centre of the cheese.
  • 5
    Bake in the oven for and serve with a crusty bread.

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