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Slow Cooked Meat Loaf and Potatoes

Slow Cooked Meat Loaf and Potatoes

scott14

Cook 6 hrs6h
Serves 6

This slow cooked meatloaf and potatoes couldn't be any easier! Its mixed in one bowl, and cooked up in a slow cooker, so you can just throw it together and forget about it until its ready.

Ingredients

  • 2 potatoes (peeled and cut into 1 inch cubes)
  • 2 lbs ground beef
  • ½ lb italian sausage
  • 1 large onion (finely chopped)
  • 1 ½ cups ketchup (divided)
  • ¾ cup butter flavored cracker (crushed)
  • 2 eggs
  • 2 teaspoons salt
  • ⅓ cup light brown sugar (packed)
  • ½ teaspoon yellow mustard

Instructions

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  • 1
    Place potatoes in bottom of 3-1/2 quart (or larger) slow cooker.
  • 2
    In a large bowl, combine beef, sausage, onion, 3/4 cup ketchup, cracker crumbs, eggs and salt; mix well. Place over potatoes and shape to form a loaf.
  • 3
    In the same bowl, combine brown sugar, mustard, and the remaining ketchup; mix well. Spread over top of loaf, cover, and cook on the low setting . Drain off excess liquid, and serve.

Comments & Reviews (6)

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