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Pork Chop Dinner

blucuda

Serves 4

Ingredients

  • 6 med Carrots (1 lb coarsely chopped)
  • 3 med. potatoes (cubed)
  • 4 ea. boneless pork chops (¾ in. thick)
  • 1 large onion (sliced)
  • 1 env onion soup mix
  • 2 cans condensed cream of mushroom (10-¾ oz)

Instructions

Keep screen awake
  • 1
    Place carrots and potatoes in a slow cooker.
  • 2
    Top with pork chops, onion, soup mix and soup.
  • 3
    Cover and cook on low for or until meat and vegetables are tender.

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