Home
Heavenly Freezer Cake

Heavenly Freezer Cake

scott14

Cook 2 hrs2h
Serves 12

Ingredients

  • 1 angel food cake (cut into 12 slices)
  • ½ gallon strawberry ice cream (cut into 12 pieces)
  • 1 container frozen whipped topping (thawed)
  • 1 can crushed pineapple (drained)
  • ⅓ cup chopped walnut

Instructions

Keep screen awake
  • 1
    Arrange cake slices in the bottom of a 9- x 13-inch baking dish. Place ice cream slices evenly over top of cake.
  • 2
    In a medium bowl, mix whipped topping and pineapple; spread over ice cream. Sprinkle with nuts, cover, and freeze at least before serving.

Comments & Reviews (0)

or sign up for free to join the conversation.