Grilled London Broil

Name: Grilled London Broil
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Yield: 6 servings
Ingredients: 1 london broil (beef top round) steak; 3/4 cup balsamic vinegar (divided); 1/4 cup olive oil; 1/2 cup spicy brown mustard (divided); 2 garlic cloves (minced); 1 1/4 teaspoon salt (divided); 1/2 teaspoon black pepper; 1/4 cup butter (1/2 stick); 4 sweet onions (thinly sliced)

scott14

Prep 1 hr1h

Cook 30 mins30m

Serves 6

Ingredients

1 london broil (beef top round) steak
¾ cup balsamic vinegar (divided)
¼ cup olive oil
½ cup spicy brown mustard (divided)
2 garlic cloves (minced)
1 ¼ teaspoons salt (divided)
½ teaspoon black pepper
¼ cup butter (½ stick)
4 sweet onions (thinly sliced)

Instructions

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1
Place steak in a large resealable plastic bag
2
In a medium bowl, combine 1/2 cup vinegar, the oil, 1/4 cup mustard, the garlic, 1/2 teaspoon salt, and the pepper; mix well. Pour over steak then seal bag and chill .
3
Meanwhile, in a large skillet over medium-high heat, melt butter. Add onions and saute , or until very tender, stirring occasionally. Add remaining vinegar, mustard, and salt. Reduce heat to medium-low and cook until mixture thickens, stirring often.
4
Preheat grill to high heat. Grill steak for medium-rare, or to desired doneness beyond that, turning frequently; baste often with marinade during only the first of cooking. Thinly slice steak against the grain and serve topped with sauteed onions.

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