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Fudge

mareetaig

Prep 5 mins5m
Cook 5 mins5m

The famous Chocolate Fudge

Ingredients

  • 400 g Sweetened Condensed Milk
  • 50 g Butter
  • 400 g Chocolate (Finely Chopped)

Instructions

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  • 1
    Line square cake tin.
  • 2
    In a medium saucepan gently heat condensed milk and butter on low heat until melted.
  • 3
    Stir continuously, stir in chocolate until completely melted.
  • 4
    Immediately pour fudge into cake tin.
  • 5
    Smooth over and refrigerate overnight.

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