Fritter Batter

Name: Fritter Batter
Ingredients: 1/3 c. flour; 1/3 tsp. baking powder; 1 egg; water (about 1/3-c.)

This batter is for appetizer-style fritters. It can be made up to a day ahead of time.

ᔥ Originally from "The Spanish Cookbook" (1967 ed.)

Ingredients

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1
Beat egg slightly.
2
Add enough water to flour to make a batter that has the consistency of a thin cream sauce.
3
Stir egg & baking powder into batter.

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