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Cream Soup Substitute

John Carkeet

Prep 2 mins2m
Cook 3 mins3m
Serves 1

Make substitute for a 10.5 oz can

Ingredients

  • 2 tablespoons butter
  • 3 tablespoons flour
  • ½ cup chicken broth
  • ½ cup milk
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Instructions

Keep screen awake
  • 1
    In a small saucepan, melt butter over medium-low heat.
  • 2
    Whisk in flour and let cook for .
  • 3
    Slowly stir in chicken broth, whisking to aviod lumps
  • 4
    Stir in milk.
  • 5
    Whisk until it begins to thicken. Let it simmer for a few minutes.
  • 6
    Season with salt and pepper.

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