Chicken and Bacon Carbonara

Name: Chicken and Bacon Carbonara
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 500g chicken (french grind); 1 Onion (diced); 4 mushrooms (diced); 2 garlic cloves (diced finely); 500g pasta; 1 eggs wisked; 1 cup cheese; 2 tablespoons sour-cream; 500ml cream; 4 slices bacon

cookie.monster

Prep 15 mins15m

Cook 15 mins15m

Serves 4

Chicken and bacon are a match made in heaven. Remember to reserve 1 cup of the pasta cooking water - the salty, starchy water not only adds flavour, but helps the pasta and sauce stick together.

↬ Adapted from Chicken and Bacon Carbonara Recipe | Australia's Best Recipes

Ingredients

500 g chicken (french grind)
1 Onion (diced)
4 mushrooms (diced)
2 garlic cloves (diced finely)
500 g pasta
1 eggs wisked
1 cup cheese
2 tablespoons sour-cream
500 ml cream
4 slices bacon

Instructions

Keep screen awake

1
Cook pasta and set aside. In a frypan add oil and chicken, and fry until cooked.
2
Add bacon, onion, mushrooms and garlic, and cook a further .
3
Add cream and sour cream, and simmer for . While stirring add whisked egg and grated cheese.
4
Continue stirring until all cheese has melted through. Add cooked pasta and toss until combined.

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