Home
Log inSign up
Cheese & Orange Marmalade Sandwiches

Cheese & Orange Marmalade Sandwiches

M. Blakely

M. Blakely

The French mustard referred to in the recipe is not the same as French's mustard, nor is it Dijon. It is a particular type of coarse, black/dark brown mustard which is actually British. Think classic Colman's.

ᔥ Originally from "Cookery for Today" (1932 ed.)

Ingredients

  • ½ c. cream cheese
  • ¼ c. cream
  • ½ c. marmalade (orange)
  • mustard (French)
  • bread
  • seasonings (Optional)

Instructions

Keep screen awake
  • 1
    Blend cream cheese & cream together.
  • 2
    If using any type of seasoning, blend into cream cheese.
  • 3
    Blend marmalade together with a little French mustard.
  • 4
    Spread half the bread slices with cream cheese mixture & half with marmalade mixture.
  • 5
    Form sandwiches by placing together one of each half.

Comments & Reviews (0)

or sign up for free to join the conversation.