Home
Log inSign up
Blueberries 'n' Cream Oatmean

Blueberries 'n' Cream Oatmean

Christina Livengood

Christina Livengood

Serves 4

Ingredients

  • 1 cup Steel-Cut Oatmeal
  • ⅓ cup Almond Milk (Or Reduced-Fat Milk)
  • 1 cup Blueberries
  • 1 tsp Lemon Zest
  • 1 tsp Ground Allspice
  • ½ tsp Almond Extract ((Optional))
  • 1 ⅓ cups Plain Low-Fat Greek Yogurt ((Optional))
  • 4 tbsps Almonds (Chopped)
  • 4 tsps Honey

Instructions

Keep screen awake
  • 1
    Cook oatmeal according to package directions.
  • 2
    Once the oatmeal is cooked, add in milk, blueberries, lemon zest,allspice, and almond extract to the pot and stir until heated through.
  • 3
    Divide the oatmeal into four bowls and garnish each serving with 1/3 cup plain low-fat Greek yogurt, 1 Tbsp. chopped almonds, and 1 tsp. honey.

Comments & Reviews (0)

or sign up for free to join the conversation.