Baked Ham & Swiss Sliders

Name: Baked Ham & Swiss Sliders
Cook time: 30 min
Total time: 30 min
Yield: 12 servings
Ingredients: 1 stick butter; 1 large onion (minced); 3 tablespoons dijon mustard (heaping); 2 tablespoons worcestershire sauce; 3 teaspoons poppy seed; 1 package 12 hawaiian sweet rolls; 1 1/2 pounds sliced ham; 8 slices swiss cheese

scott14

Cook 30 mins30m

Serves 12

Ingredients

1 stick butter
1 large onion (minced)
3 tablespoons dijon mustard (heaping)
2 tablespoons worcestershire sauce
3 teaspoons poppy seed
1 package 12 hawaiian sweet rolls
1 ½ pounds sliced ham
8 slices swiss cheese

Instructions

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1
In a large skillet over medium heat, melt butter. Add onion and cook . Stir in mustard, Worcestershire sauce, and poppy seeds and cook about , or until onions are soft.
2
Preheat oven to 350 degrees F.
3
Slice rolls in half all at once and place bottom half in a 9- x 13-inch casserole dish. Spread 3/4 of onion mixture over rolls; top with ham, cheese, and top half of buns, then top with remaining onion mixture. Cover with aluminum foil.
4
Bake , or until heated through. Remove from oven, and slice down between the rolls to make individual sliders.

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