Applesauce Canned

Name: Applesauce Canned
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 6 servings
Ingredients: 6 grannie smith apples; water; 2 tbsp truvia bakers blend sweetener; 2 tbsp brown sugar packed; 1 1/2 tsp ground cinnamon; 1/2 tsp ground nutmeg

Jerry Fleeman

Prep 30 mins30m

Cook 1 hr 30 mins1h 30m

Makes 6

Homemade applesauce. Makes about 8 pints.

Ingredients

6 grannie smith apples
water
2 tbsps truvia bakers blend sweetener
2 tbsps brown sugar packed
1 ½ tsps ground cinnamon
½ tsp ground nutmeg

Instructions

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1
COMBINE apples with just enough water to prevent sticking in a large stainless steel saucepan. Bring to a boil over medium-high heat. Reduce heat to low, cover and stir occasionally, until apples are tender (time will depend upon the variety of apple and their maturity) I cook these until they are falling apart, then mash with a potato masher.
2
Add sweetener, brown sugar, cinnamon and nutmeg, simmer for another , put in pint jars and refrigerate until ready to serve.

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