Apple cranberry bread

Name: Apple cranberry bread
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 12 servings
Ingredients: 2 c peeled chopped apples; 1/2 c applesauce; 3/4 c sugar; 2 tbsp canola oil; 1 lg egg; 1 1/2 c a p flour; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1 1/2 tsp cinnamon; 1/4 tsp salt; 1 c dried cranberries; 1/2 c roasted diced walnuts

Jerry Fleeman

Prep 30 mins30m

Cook 45 mins45m

Serves 12

Ingredients

2 c peeled chopped apples
½ c applesauce
¾ c sugar
2 tbsps canola oil
1 lg egg
1 ½ c a p flour
1 ½ tsps baking powder
½ tsp baking soda
1 ½ tsps cinnamon
¼ tsp salt
1 c dried cranberries
½ c roasted diced walnuts

Instructions

Keep screen awake

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch baking pan. Stir together apples, sugar, salt, applesauce and oil. Add egg; mix well. In a separate bowl, sift together flour, baking powder, baking soda and cinnamon. Stir flour mixture into wet ingredients, mixing just until dry ingredients are moist. Stir in cranberries and walnuts. Spread batter into prepared pan.
2
Bake in preheated oven for , until toothpick inserted into center of loaf comes out clean.

Comments & Reviews (0)

or sign up for free to join the conversation.